Author: Tamara

mashed potatoes with gluten free gravy
Recipes, Sauces

Quick Gluten Free Gravy

This gravy recipe is my go to on a night where I want the meal to be complete, but I don’t have a lot of time. If i’m roasting chicken, I’ll grab some of the pan juices and supplement chicken broth to give the gravy some depth of flavor. If […]

Teriyaki Salmon Gluten Free
Recipes, Sauces

Teriyaki Sauce Gluten Free

I had a hard time finding gluten free teriyaki sauce in the grocery store a few years ago. This was one of my favorite quick meal prep dishes to make. Just grill some chicken thighs, throw some teriyaki sauce on there and pack it up with rice. So, figuring out […]

Taco Baked Potatoes
Dinner, Recipes

Taco Baked Potatoes

Taco baked potatoes is something I came up when I had everything for taco filling but no tortillas. I’ve made rice bowls with the filling before so a rice/carb substitute made sense. I had potatoes in my cabinet so this recipe was born. Crispy Skin Baked Potatoes I start with […]

Dinner, Recipes

Quinoa Meatloaf Gluten Free

  This recipe I admit was presented to me by my husband when we started dating. He loves some meatloaf and mashed potatoes and so figuring out the substitution for the breadcrumbs was crucial. Quinoa turns out to be an excellent filler. I don’t know where the original idea came […]