Taco baked potatoes is something I came up when I had everything for taco filling but no tortillas. I’ve made rice bowls with the filling before so a rice/carb substitute made sense. I had potatoes in my cabinet so this recipe was born. Crispy Skin Baked Potatoes I start with […]
Asparagus sauteed with garlic and butter. I know this seems like a no brainer, but sometimes it helps to see ideas to remind yourself, “hey, asparagus sounds really good right now, I should totally pick some up next time I go to the grocery store”. Asparagus has such great flavor, […]
Hi and Welcome! I am a Scientist by trade and I love experimenting in the kitchen. I enjoy gaming, gardening, animals and I look forward to sharing my gluten free (by proxy) journey with you.
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