This recipe I admit was presented to me by my husband when we started dating. He loves some meatloaf and mashed potatoes and so figuring out the substitution for the breadcrumbs was crucial. Quinoa turns out to be an excellent filler. I don’t know where the original idea came […]
Hi and Welcome! I am a Scientist by trade and I love experimenting in the kitchen. I enjoy gaming, gardening, animals and I look forward to sharing my gluten free (by proxy) journey with you.